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Vegetable Croquettes
By: iRecipes.ca Recipe Repository

3 cups mashed potatoes*
1 cup minced celery
2 onions, grated
1 cup grated carrots
1 teaspoon salt
1/8 teaspoon pepper
1 egg
Bread crumbs

Mix ingredients together and shape into croquettes. Dip into beaten egg and roll in dry bread crumbs. Chill. Fry in deep fat until golden brown.

(Recipe Continues Below)

* Mash without using milk or any liquid.

 
Recipe Of The Day

1 (8 ounce) can Pillsbury crescent dinner rolls
2 tablespoons butter or margarine, melted
4 (snack size) Milky Way or Snickers candy bars

Glaze
1/2 cup confectioners' sugar
2 teaspoons cocoa
2 or 3 teaspoons milk
Colored sprinkles

Preheat oven ...

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