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Praline Yams
By: iRecipes.ca Recipe Repository

1 (29 ounce) can Princella or Sugary Sam
    cut yams, drained
1/4 cup chopped pecans
1/4 cup coconut
1/4 cup firmly packed brown sugar
2 tablespoons flour
2 tablespoons butter or margarine, melted

Preheat oven to 350 degrees F. Place yams in an ungreased 1 1/2-quart baking dish.

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In a small bowl, combine remaining ingredients; blend well. Sprinkle over yams. Bake for 20 to 30 minutes or until bubbly.

Makes 6 servings.

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Recipe Of The Day

2 1/2 cups

1 (12 ounce) can tomato paste
1/2 cup vinegar
1/2 cup water
1/2 teaspoon salt
1 teaspoon oregano
1/8 teaspoon cumin
1/8 teaspoon nutmeg
1/8 teaspoon pepper
1/2 teaspoon mustard

Combine ingredients and store in refrigerator.

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