 |
Popular Categories |
 |
|
More Categories |
|
|
Recent Recipes |
|
|
|
 |
Sausage Recipes
|
 |
2 1/2 pounds pork shoulder, butt portion, trimmed and cut into large chunks 1/2 tablespoon coarse kosher salt 1 tablespoon dried anise 1/2 teaspoon freshly-ground black pepper 1/8 teaspoon ...
|
4 pounds lean fresh pork 2 pounds fat fresh pork 2 large onions, minced very fine 1 clove garlic, minced very fine 1 teaspoon cayenne pepper and chile pepper (very ...
|
4 pounds pork butt, cut up with fat included 5 teaspoons salt 4 teaspoons ground sage 2 teaspoons ground pepper 1/2 teaspoon cloves or 1 teaspoon ground nutmeg (if desired) ...
|
2 pounds ground beef 1/2 teaspoon pepper 1/2 teaspoon mustard seed 1/2 teaspoon minced garlic 3 tablespoons Mortons Quick SaltMix all ingredients well and shape into 2 rolls. Wrap in ...
|
Serves 4.1 pound sweet or hot Italian sausages, cut into bit-size pieces 1/2 cup water 1 green bell pepper, seeded and cut into bite-size pieces 1 yellow bell pepper, seeded ...
|
2 pounds coarsely ground lean pork 1/4 pound pork fat, finely chopped (optional) 2 tablespoons paprika 2 tablespoons pasilla chile powder 1 teaspoon coarsely ground black pepper 1/2 teaspoon cinnamon ...
|
1 pound ground pork 1/2 tablespoon coarse salt 1/2 teaspoon rubbed sage 1/3 teaspoon rubbed summer savory 1/8 teaspoon ground nutmeg 2/3 teaspoon ground marjoram ...
|
1 boneless pork butt, ground (about 5 pounds) 1/2 cup Rustic Rub 1 1/2 teaspoons chili powder 1/2 cup paprika 1 1/2 teaspoons file powder 3 teaspoons freshly ground black ...
|
1 quart water 1 cup white cornmeal 1 pound pork liver sausage, crumbled or finely chopped 3 onions, diced 1/2 teaspoon sage 1/2 teaspoon thyme 1 teaspoon salt Pepper, to ...
|
3 1/2 cups very hot tap water 1 cup yellow cornmeal 1/2 teaspoon salt 1 pound Italian pork sausage, cut into 1/4-inch pieces 1 onion, chopped 2 cloves garlic, chopped ...
|
9 cups salted water 1 pound pork sausage 1 medium onion, chopped 2 cups gritsBreak sausage into small pieces. Add sausage and onion to boiling water. Lower heat to low ...
|
Pork bone, such as ribs or shank Salt to taste 1 cup cold water 1 cup enriched cornmeal 3 cups boiling waterCook pork bone in 3 cups ...
|
This is only made in a little hamlet in upstate New York. Please read the notes before attempting to make this recipe.2 pounds ground beef (see note) 1/4 teaspoon onion ...
|
1 pound link bratwurst 2 green bell peppers, cut into strips 2 medium onions, sliced 2 tablespoons olive oil 1 teaspoon garlic salt 1 teaspoon basilHeat the olive oil in ...
|
4 lunch-size paper bags 4 medium-size potatoes, peeled, sliced 1/4-inch thick 2 scallions, chopped 1/2 teaspoon salt 1/2 teaspoon freshly ground pepper 1/2 teaspoon dried oregano or 2 teaspoon fresh ...
|
Page: 1
|
|
 |
Recipe Of The Day |
 |
1 peach, pitted and peeled
6 ounces cranberry juice
1 ounce peach syrup
1 scoop ice cream
10 ounces yogurt Whipped cream (optional) Combine ingredients in a blender; process until smooth. If desired, ...
|
|
Top Members |
|
|
Featured Recipe Video |
|
|
Most Viewed Recipes |
|
|
