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Fried Potatoes
By: iRecipes.ca Recipe Repository

Fry the onions, then slide them to the side. Add sliced potatoes and cover with a lid. Every time you turn them, add a little water. Unbelievable!

(Recipe Continues Below)
 
Recipe Of The Day

1 pound sharp Cheddar cheese
1 pound cream cheese
1 pound bacon, fried crisp and crumbled
1/2 pound Roquefort cheese
Pinch of garlic salt
Worcestershire sauce (optional)

With all ingredients at room temperature, mix well. Shape into 2 ...

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