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Pennsylvania Dutch Chili
By: iRecipes.ca Recipe Repository

1 pound homemade noodles or 1 (12 to 16 ounce)
    bag wide egg noodles
1 can baked beans
1 cup spaghetti sauce or less (or 1 small jar)
1 pound hamburger
1 onion, chopped

Brown hamburger and onion. Cook and drain egg noodles. Combine everything. You may need additional sauce if you have leftovers and warm them up later. Chili should be thick, not soupy. Serve with crusty bread.

(Recipe Continues Below)

 
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Pinch of garlic salt
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With all ingredients at room temperature, mix well. Shape into 2 ...

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