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Cherry Cinnamon Cobbler
By: iRecipes.ca Recipe Repository

1 (21 ounce) can cherry pie filling
1 (12.4 ounce) tube refrigerated cinnamon rolls

Preheat oven to 400 degrees F. Spread pie filling into a greased 8-inch square baking dish.

(Recipe Continues Below)

Set aside icing from cinnamon rolls. Arrange rolls around edge of baking dish. Bake 15 minutes. Cover and bake 10 minutes longer or until golden. Spread icing over rolls.

Serve warm.

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Recipe Of The Day

1 pound sharp Cheddar cheese
1 pound cream cheese
1 pound bacon, fried crisp and crumbled
1/2 pound Roquefort cheese
Pinch of garlic salt
Worcestershire sauce (optional)

With all ingredients at room temperature, mix well. Shape into 2 ...

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