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Crispy Easter Nests 1 (7 ounce) jar Marshmallow Crme (about 2 cups) 1/4 cup creamy peanut butter 2 tablespoons butter or margarine, melted 1 (5 ounce) can chow mein noodles (about ... Category: Easter, Candy

Cathedral Windows Recipe by Sharon12 ounces semisweet chocolate chips 2 ounces unsweetened chocolate 1/4 pound butter 2 cups chopped walnuts 3 cups miniature colored marshmallowsMelt chocolates and butter ... Category: Easter, Candy

Robin Egg Nests 1/2 cup white corn syrup 1/2 cup granulated sugar 1 cup peanut butter 2 cups chow mein noodles 1 package blue robin eggs candies ... Category: Easter, Candy

Crockpot Double Nut Clusters 1 pound unsalted peanuts 1 pound salted cashew pieces 12 ounces semisweet chocolate chips 1 (8 ounce) bar German sweet chocolate, chopped 2 ounces milk chocolate, ... Category: Crock pot, Candy

Chocolate Peanut Candy 1 box German cooking chocolate 12 ounces sweet chocolate chips 48 ounces white almond bark 16 ounces dry salted roasted peanuts 16 ounces dry unsalted roasted ... Category: Crock pot, Candy

Reindeer Belly Buttons 50 pretzel rings 1 (8 ounce) package chocolate kisses 1/4 cup red and green M&M'sPlace the pretzels on a greased baking sheet. Place a chocolate kiss in the ... Category: Christmas, Candy

Chocolate Liqueur Shells Chocolate Cases 3 ounces semisweet or bittersweet chocolate 3 ounces milk chocolate 3 ounces white chocolateMelt each chocolate in a different bowl.With a spoon, smear melted chocolate evenly over inside ... Category: Christmas, Candy

Chocolate Amaretto Truffles 4 ounces semisweet chocolate 1 tablespoon amaretto liqueur 1/4 cup butter 1/2 cup finely chopped nutsMelt chocolate and remove from heat. Stir in amaretto. Add butter and beat until smooth ... Category: Christmas, Candy

Cathedral Window Candies 12 ounces chocolate chips 1/4 pound butter 1 cup walnuts 10 1/2 ounces colored mini marshmallows 1 cup flaked coconutMelt chocolate chips in butter. Cool for 5 minutes. Add nuts ... Category: Christmas, Candy

Brandied Chocolate Covered Cherries If you desire a non-alcoholic version, do not soak cherries in brandy. Proceed with the recipe, omitting that step.50 maraschino cherries, well drained 3/4 cup brandy 3 tablespoons butter 3 ... Category: Christmas, Candy

Bourbon Fruit Balls These candies taste best after they have been stored for 24 hours. They can be made ahead and stored in refrigerator for several weeks.1 (9 ounce) package None Such Condensed ... Category: Christmas, Candy

Bourbon Balls 3 cups finely crushed vanilla wafers (about 75) 2 cups confectioners' sugar 1 cup finely chopped nuts 1/4 cup cocoa 1/2 cup bourbon 1/4 cup light corn syrup Granulated or ... Category: Christmas, Candy

M&M Holiday Bark 1 package white chocolate bark 1 package baking M&M'sMelt bark in microwave, stirring to get smooth consistency, then stir M&M's into bark. Pour thin layer on wax paper to cool.When ... Category: Christmas, Candy

Toasted Pecan Cranberry Bark Reynolds Parchment Paper 1 cup pecan halves 1 (20 ounce) package vanilla candy coating, chopped 3/4 cup dried cranberries 1/4 teaspoon ground nutmegPreheat oven to 325 ... Category: Christmas, Candy

Iced Almonds Yield: 2 3/4 cups1 1/2 cups blanched whole almonds, pecan     halves, walnut halves or cashews 1/2 cup granulated sugar 2 tablespoons butter 1/2 teaspoon vanilla extractLine ... Category: Christmas, Candy

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