extreme flavors

2 dozen littleneck clams 1/4 cup dry white wine 1 cup bottled marinara sauce 2 tablespoons chopped cilantro 2 tablespoons chopped scallionsScrub clams well under cold running water. Place in ...

1 (5 ounce) can chicken breast 1 (3 ounce) link Cajun-flavor smoked sausage or other smoked sausage 1 (4.4 ounce) package Uncle Ben's Ready Rice, Spanish Style 1/2 teaspoon Creole ...

1 large can mandarin oranges 1 1/2 tablespoons cornstarch 2 (1/4 ounce) packages chicken broth 1/8 tsp. garlic powder water 1 bunch chopped green onions ...

At a time when I was very gun shy about using the microwave for cooking, I was given this recipe by a friend. Much surprised by the results.1 pound sea ...

Louisiana Roux 1 tablespoon minced garlic 1 bay leaf 1/2 teaspoon leaf thyme, crumbled 1/2 teaspoon leaf oregano, crumbled 1/2 teaspoon black pepper 1/2 teaspoon cayenne pepper 4 cups cooked ...

Marinade 1/4 cup reduced-sodium soy sauce 2 tablespoons dark brown sugar 2 tablespoons dry sherry 1 tablespoon Dijon mustard 1 tablespoon Asian sesame oil 2 teaspoons minced fresh ginger 1/8 ...

1/2 cup all-purpose flour 1 teaspoon dried oregano Salt and freshly-ground black pepper, to taste 1/2 cup milk 2 eggs 6 garlic cloves, minced 3 cups saltine cracker crumbs 3 ...

1 pound crab meat, jumbo, lump or back-fin* 2 heaping tablespoons mayonnaise 2 eggs, lightly beaten 1/2 teaspoon Worcestershire sauce 1/2 teaspoon cayenne pepper 1/4 teaspoon salt 1/2 small onion, ...