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Italian Pot Roast Spaghetti
By: iRecipes.ca Recipe Repository

Servings: 4 - 6

1 (3 to 4 pound) beef chuck roast
Salt and pepper
1 (1 1/2 ounce) package spaghetti seasoning mix
2 tomatoes, chopped
Spaghetti, cooked

(Recipe Continues Below)

Sprinkle meat with salt and pepper. Sprinkle with spaghetti sauce mix. Place in crockpot. Top with chopped tomatoes. Cover and cook on LOW for 7 to 9 hours or until meat is tender.

Slice meat and place atop hot spaghetti. Spoon sauce over all.

(Recipe Continues Below)
 
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1 pound sharp Cheddar cheese
1 pound cream cheese
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1/2 pound Roquefort cheese
Pinch of garlic salt
Worcestershire sauce (optional)

With all ingredients at room temperature, mix well. Shape into 2 ...

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