extreme flavors

1/2 cup mayonnaise
2 tablespoons chopped cilantro
1 sliced green onion
1 tablespoon chipotle in adobo
1/2 teaspoon salt
4 (10-inch) tortillas
12 very thin slices roasted turkey (deli turkey will do)
12 romaine lettuce leaves rolled or 1 cup iceberg
    lettuce, thinly shredded

Combine mayonnaise with cilantro, onions, chipotle and salt. Spread on tortillas, top with turkey slices and lettuce. Roll up tortillas and cut in thirds.