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Backcountry Breakfast
By: iRecipes.ca Recipe Repository

2/3 cup (or maybe a little bit more) oatmeal
1/4 cup Carnation low fat powdered milk
1/3 cup raisins
1/3 cup mixed nuts (chopped walnuts and sliced almonds)
Dash shelled sunflower seeds
1 tablespoon brown sugar

Mix ingredients thoroughly in a bowl and pour contents into a zip-type bag.

(Recipe Continues Below)

When ready to eat breakfast, dump contents of the bag into a pot and add 2 cups boiling water. Let contents sit for two minutes, then serve.

 
Recipe Of The Day

2/3 cup sweet and tangy steak sauce
1/4 cup vegetable oil
1 tablespoon minced, peeled gingerroot or
    1/2 teaspoon ground ginger
2 cloves garlic, minced
4 (10 ounce) boneless strip steaks

Mix steak ...

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