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Crockpot Bean Soup
By: iRecipes.ca Recipe Repository
2 to 3 cups pinto beans, lentils or mixed varieties Place all ingredients in a crockpot. Cook overnight or 6 to 8 hours on HIGH. (Recipe Continues Below)
Variation: Add taco seasoning and 1 can tomato sauce after cooking and one can of corn; no need to drain. Serve with corn chips or cornbread. (Recipe Continues Below)
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