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Hot Crab Dip
By: iRecipes.ca Recipe Repository

1 (8 ounce) package cream cheese, softened
1 (12 ounce) can crab meat
1 small onion, chopped several dashes of Worcestershire sauce
2 or 3 teaspoons horseradish

Combine all ingredients in bowl; mix well. Spoon into small casserole. Bake at 350 degrees F for 10 to 15 minutes.

(Recipe Continues Below)

Serve with crackers.

 
Recipe Of The Day

Yield: 6 servings

7 ounces blanched almonds
1 ounce garlic cloves
2 1/2 cups water
1 1/2 ounces bread
1 1/2 ounces freshly pressed white grape juice
1 1/2 ounces sherry vinegar
1 cup extra virgin Spanish olive oil
Salt ...

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