8 tablespoons unsalted butter or margarine
3/4 cup packed brown sugar
1/2 teaspoon vanilla extract
1 cup flour
5 double graham crackers, crushed fine
8 (1 ounce) squares semisweet chocolate or
1 1/2 cups semisweet chocolate chips
2 cups miniature marshmallows
Butter an 8- or 9-inch square baking pan. Preheat oven to 350 degrees F.
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Cream butter and brown sugar until fluffy. Add vanilla extract, flour and graham cracker crumbs and mix on low speed, then medium speed, until crumbs form a meal that can be pressed together. Press into prepared pan. Bake 12 to 15 minutes; cool.
Sprinkle with chocolate chips and marshmallows. Bake 15 to 20 minutes, then run under broiler for 20 to 30 seconds. Cool and cut into bars with a non-serrated knife.
Makes 16 bars.
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