3/4 cup water (see note)
1 tablespoon dry milk (see note)
1 tablespoon butter, cut up
2 1/3 cups bread flour
1/2 teaspoon salt
1 1/2 tablespoons brown sugar
2 tablespoons shredded carrots
1/4 cup flaked, shredded coconut
1/2 cup crushed pineapple
1/3 cup chopped macadamia nuts
2 teaspoons yeast
1/2 teaspoon cinnamon (optional)
** May use regular milk for water and powdered milk.
(Recipe Continues Below)
Drain the pineapple well. Pineapple juice may be substituted for up to 2/3 of the water. Put all ingredients into pan. Select light crust, sweet bread.
