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Party Toast Cups
By: iRecipes.ca Recipe Repository

Serve filled with chicken salad, chicken la king, or crabmeat mornay.

Fresh white bread
Butter or margarine

(Recipe Continues Below)

Using a biscuit cutter, cut slices of fresh white bread into 2-inch diameter rounds. Roll rounds flat with rolling pin. Melt butter or margarine and brush inside of small muffin tin. Fit bread rounds into cups, handling carefully to avoid tearing. Brush inside of bread cups with butter. Bake at 375 degrees F for about 15 minutes or just until lightly and evenly browned. Remove from muffin tins immediately.

Yields 4 dozen toast cups which will serve 20.

(Recipe Continues Below)
 
Recipe Of The Day

1 cup rice (uncooked)
2 quarts whole milk
1/2 cup granulated sugar
Pinch of salt

Mix together and bring to a boil. Lower heat and boil about 50 minutes until rice is cooked. Stir ...

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